Resources - Studies

Kilimo Trust conducts comprehensive studies to address agricultural challenges, enhance youth participation, improve access to finance, ensure quality agricultural inputs, and promote sustainable development and food security in East Africa..

STUDIES IN UGANDA STUDIES IN TANZANIA REGIONAL STUDIES GAP ASSESSMENTS

FIEFOC Needs Assessment Survey

FIEFOC-II is a five- year programme implemented in 39 districts that form the five watershed catchments i.e., Wadelai, Tochi, Ngege, Doho-II and Mubuku. The programme is designed to directly benefit a...

Assesments

Nov 16, 2023

What Is Already Possible to Enable Cross-Border Trade in EAC

Key Findings The info pack presents useful information that traders, processors and organized farmers who want to engage in cross-border trade, ministries and agencies that support cross border trade ...

Regional Studies

Nov 16, 2023

Requirements & Procedures for Cross-Border Trade in Agricultural Produce and Food Products in the EAC

Using “the glass is half full” approach, the IFAD funded Regional East African Community Trade in Staples (REACTS) Project chose to create awareness on requirements and procedures for cross-border tra...

Regional Studies

Nov 16, 2023

Profiling of Agribusiness SMEs in Tanzania and Uganda

Executive Summary SMEs play an ever increasing role in creating income and employment. In Tanzania for example, it is estimated that a third of GDP originates from the SME sector while in Uganda it es...

Regional Studies Tanzania Uganda

Nov 16, 2023

Characteristics of Onions End Markets in EAC

Key Findings In 2013, the EAC collectively consumed 497, 843MT of red bulb onion, 79% of the 630,208 MT that was produced. Tanzania is the leading producer of onions in EAC region. Consumption of onio...

Kenya Regional Studies Rwanda Tanzania Uganda

Nov 16, 2023

Characteristics of Markets for Animal Feeds Raw Materials in the EAC

Key Findings In 2014, Kenya, Tanzania, and Uganda, the countries with the largest livestock industry in the region had a demand for animal feeds amounting to 6 million MT against production at only 1....

Kenya Regional Studies Tanzania Uganda

Nov 16, 2023

Characteristics of Sunflower End Markets in EAC

Key Findings As at 2014, demand for edible oils in the region was 950,280 MT, with 35% of that being consumed in Tanzania. Of this, palm oil constituted between 48-85% while sunflower took up 20%. Aro...

Regional Studies Tanzania Uganda

Nov 16, 2023

Characteristics of Green Grams End Markets in EAC

Key Findings Out of the 143,552MT of green grams that were consumed in 2014, Kenya accounted for 96% of this followed by Tanzania (3.78%). In the same year, production of green grams in the region sto...

Kenya Regional Studies Tanzania Uganda

Nov 16, 2023

Analysis of the Banana Value Chains in Uganda and Tanzania

Key Findings This report presents the results of a study undertaken in 2012 to assess the potential role that the banana value chain can play in reducing poverty and eliminating hunger among rural and...

Regional Studies Tanzania Uganda

Nov 16, 2023

Analysis of Gross Margins and Labour Productivity in Beans Production in EAC

Key Findings This report presents the results of a study undertaken in 2012 to assess the potential role that the banana value chain can play in reducing poverty and eliminating hunger among rural and...

Regional Studies Tanzania Uganda

Nov 16, 2023

An Exploratory Study of the Dry Beans Market in Uganda and Burundi

Key Findings Beans are a major type of legume consumed in both Uganda and Burundi. They provide 45% of protein calories intake in Uganda and in Burundi, beans and other pulses make up to 55% of per ca...

Burundi Regional Studies Uganda

Nov 16, 2023

The Poultry Value Chain in Tanzania

Key Findings Chicken constitute 90% of poultry kept in Tanzania and is kept by over 78% of the farming population. Official statistics indicate Over 35 million of chicken kept in Tanzania is indigenou...

Tanzania

Nov 16, 2023

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